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Effect of cationic surfactants on the enzymatic activity of α-chymotrypsin

✍ Scribed by S. K. Verma; K. K. Ghosh


Book ID
110171306
Publisher
Springer
Year
2011
Tongue
English
Weight
211 KB
Volume
52
Category
Article
ISSN
0023-1584

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## Abstract The kinetics of hydrolysis of __p__‐nitrophenyl acetate catalyzed by α‐chymotrypsin (α‐CT) has been studied in the presence of several cationic surfactants having different head groups maintaining the dodecyl hydrophobic residue and bromide counterion. The enzyme activity was tested in