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Effect of capsule size on permeability of gelatin-acacia microcapsules toward sodium chloride

✍ Scribed by Ivan Jalšenjak; Tamotsu Kondo


Publisher
John Wiley and Sons
Year
1981
Tongue
English
Weight
243 KB
Volume
70
Category
Article
ISSN
0022-3549

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Effect of sodium chloride on the gelatin
✍ Eleni Chiotelli; Giorgio Pilosio; Martine Le Meste 📂 Article 📅 2001 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 700 KB

## Abstract The effect of sodium chloride on the gelatinization and rheological properties of wheat and potato starches has been studied using differential scanning calorimetry, dynamic mechanical thermal analysis, and electron spin resonance techniques. All samples contained 60% water (w/w wet sta