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Effect of bovine lactoferrin on the minimum inhibitory concentrations of ampicillin and trimethoprim–sulfamethoxazole for clinical Shigella spp. strains 11 This article is part of a Special Issue entitled Lactoferrin and has undergone the Journal’s usual peer review process.

✍ Scribed by Mosquito, Susan; Zegarra, Gianina; Villanueva, Claudia; Ruiz, Joaquin; Ochoa, Theresa J.

No coin nor oath required. For personal study only.

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