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Effect of biopolymers containing natamycin against Aspergillus niger and Penicillium roquefortii on fresh kashar cheese

✍ Scribed by Hasan Ture; Erdal Eroglu; Banu Ozen; Ferda Soyer


Book ID
108828504
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
673 KB
Volume
46
Category
Article
ISSN
0950-5423

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