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Effect of Bifidobacterium bifidum Fermented Milk on Helicobacter pylori and Serum Pepsinogen Levels in Humans

✍ Scribed by K. Miki; Y. Urita; F. Ishikawa; T. Iino; H. Shibahara-Sone; R. Akahoshi; S. Mizusawa; A. Nose; D. Nozaki; K. Hirano; C. Nonaka; T. Yokokura

Book ID
117971477
Publisher
American Dairy Science Association
Year
2007
Tongue
English
Weight
260 KB
Volume
90
Category
Article
ISSN
0022-0302

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## Abstract A total of 5,209 asymptomatic, middle‐aged subjects, whose serum pepsinogen (PG) and __Helicobacter pylori__ antibody levels had been assessed, were followed for 10 years. Subjects with positive serum __H. pylori__ antibodies (>50 U/mL) had an increased cancer risk (HR = 3.48, 95% CI =