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Effect of Bending Strain on the Torsion Elastic Constant of DNA

✍ Scribed by Patrick J. Heath; James B. Clendenning; Bryant S. Fujimoto; Michael J. Schurr

Book ID
115627471
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
491 KB
Volume
260
Category
Article
ISSN
0022-2836

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## Abstract Upon increasing the concentration of ethylene glycol (EG) at 37Β°C, the twist energy parameter, __E__~T~, which governs the supercoiling free energy, was recently found to undergo a decreasing (or reverse) sigmoidal transition with a midpoint near 20 w/v % EG. In this study, the effects