𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effect of argan kernel storage conditions on argan oil quality

✍ Scribed by Hicham Harhar; Saïd Gharby; Dominique Guillaume; Zoubida Charrouf

Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
247 KB
Volume
112
Category
Article
ISSN
1438-7697

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of high temperature conditioning,
Effect of high temperature conditioning, fungicide treatment and film wrapping on the keeping quality of 'Nova' tangelo during cold storage
✍ S. D'Aquino; A. Piga; M. Agabbio 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 166 KB 👁 1 views

Nova' tangelo fruits harvested at the end of January 1996 were stored at 6°C and 90-95% relative humidity (RH) for 4 or 8 weeks; each storage period was followed by an additional week of simulated marketing conditions at 20°C and 70% RH. Before storage the fruits were dipped in a solution of chlorin