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Effect of antivitamins on the microbiological biosynthesis of vitamins III. Relation between amounts of thiamine, thiamine monophosphate and thiamine diphosphate in Saccharomyces cerevisiae under normal conditions and with oxythiamine in the culture medium

✍ Scribed by Šícho, Vladislav; Králová, Blanka


Book ID
121985201
Publisher
Elsevier Science
Year
1968
Tongue
English
Weight
236 KB
Volume
165
Category
Article
ISSN
0304-4165

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