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Effect of Amino Acids, Especially Aspartic and Glutamic Acid and Their Amides, on the Growth of Datura stramonium Embryos in vitro

✍ Scribed by Denise Paris, J. Rietsema, S. Satina and A. F. Blakeslee


Book ID
123670617
Publisher
National Academy of Sciences
Year
1953
Tongue
English
Weight
282 KB
Volume
39
Category
Article
ISSN
0027-8424

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Excised wheat (Triticum aestivum L. var. Maris Freeman) and barley (Hordeum vulgare L. var. Maris Mink) embryos were grown on medium containing both nitrate and ammonium ions. Addition of lysine (1 mM) plus threonine (1 mM) caused a synergistic inhibition of growth measured by length of first leaf o