Effect of food concentration on the chro
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MartοΏ½nez-JerοΏ½nimo, Fernando ;GarcοΏ½a-GonzοΏ½lez, Roberto
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Article
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1994
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Springer-Verlag
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English
β 484 KB
Food concentration supplied during subchronic and chronic toxicity tests, is one of the most important factors that might influence the response of test organisms to toxicants. The green microalga Scenedesmus incrassatulus was used as food for the cladoceran Daphnia magna, in a chronic toxicity test