Effect of Agitation, Sampling Location and Protective Films on Light-Induced Riboflavin Loss in Skim Milk

✍ Scribed by S. L. PALANUK; J.J. WARTHESEN; D. E. SMITH

• Book ID: 108813371
• Publisher: Institute of Food Technologists
• Year: 1988
• Tongue: English
• Weight: 426 KB
• Volume: 53
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1988.tb07724.x