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Effect of Age and of Dietary Regime on Hemoglobin and Reducing-Sugar Levels in the Blood of Dairy Calves

✍ Scribed by Ratcliff, L.; Jacobson, N.L.; Allen, R.S.

Book ID: 123374784
Publisher: American Dairy Science Association
Year: 1958
Tongue: English
Weight: 391 KB
Volume: 41
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(58)91105-6

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