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Effect of acute consumption of oolong tea on antioxidant parameters in healthy individuals

✍ Scribed by Débora Villaño; Daniele Lettieri-Barbato; Fiorella Guadagni; Marc Schmid; Mauro Serafini


Book ID
113626554
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
341 KB
Volume
132
Category
Article
ISSN
0308-8146

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