Effect of active modified atmosphere packaging with different initial gas compositions on nutritional compounds of shiitake mushrooms (Lentinus edodes)

✍ Scribed by Li, Yanjie; Ishikawa, Yutaka; Satake, Takaaki; Kitazawa, Hiroaki; Qiu, Xiaoli; Rungchang, Saowaluk

• Book ID: 122720388
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 751 KB
• Volume: 92
• Category: Article
• ISSN: 0925-5214
• DOI: 10.1016/j.postharvbio.2013.12.017