Effect of acid-pretreatment on hydrogen fermentation of food waste: Microbial community analysis by next generation sequencing

✍ Scribed by Kim, Dong-Hoon; Jang, Sujin; Yun, Yeo-Myeong; Lee, Mo-Kwon; Moon, Chungman; Kang, Won-Seok; Kwak, Seung-Shin; Kim, Mi-Sun

• Book ID: 126836872
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 801 KB
• Volume: 39
• Category: Article
• ISSN: 0360-3199
• DOI: 10.1016/j.ijhydene.2014.08.004