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Effect of a low dose of sea buckthorn berries on circulating concentrations of cholesterol, triacylglycerols, and flavonols in healthy adults

✍ Scribed by Petra S. Larmo; Baoru Yang; Saija A. M. Hurme; Jouni A. Alin; Heikki P. Kallio; Eeva K. Salminen; Raija L. Tahvonen


Book ID
106066426
Publisher
Springer
Year
2009
Tongue
English
Weight
181 KB
Volume
48
Category
Article
ISSN
1436-6207

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