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Effect of a gluten-free diet in 17 patients with idiopathic steatorrhea

✍ Scribed by Shiner, Margot

Book ID
112717480
Publisher
Springer-Verlag
Year
1963
Weight
883 KB
Volume
8
Category
Article
ISSN
0002-9211

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Prevalence of hypertransaminasemia in ad
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✍ Maria Teresa Bardella; Mirella Fraquelli; Maurizio Quatrini; Nicoletta Molteni; πŸ“‚ Article πŸ“… 1995 πŸ› John Wiley and Sons 🌐 English βš– 415 KB πŸ‘ 1 views

The prevalence of hypertransaminasemia and the effect of gluten-free diet (GFD) were evaluated in 158 consecutive adult celiac patients, 127 women and 31 men, aged 18 to 68 years (mean, 32). At diagnosis, 67 patients (42%) had raised aspartate and/or alanine transaminase levels (AST and A L P mean,