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Effect of a Barley Breakfast Cereal on Blood Glucose and Insulin Response in Normal and Diabetic Patients

✍ Scribed by M. Rendell; J. Vanderhoof; M. Venn; M. A. Shehan; E. Arndt; C. S. Rao; G. Gill; R. K. Newman; C. W. Newman

Publisher
Springer US
Year
2005
Tongue
English
Weight
60 KB
Volume
60
Category
Article
ISSN
1573-9104

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