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Effect of 2,4-Dichlorophenoxyacetic Acid and Maleic Hydrazide on Potato Proteins as shown by Paper Electrophoresis

✍ Scribed by YASUDA, GRACE K.; PAYNE, MERLE G.; FULTS, JESS L.


Book ID
109585131
Publisher
Nature Publishing Group
Year
1955
Tongue
English
Weight
219 KB
Volume
176
Category
Article
ISSN
0028-0836

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