✦ LIBER ✦
Edible Film Coating to Minimize Eggshell Breakage and Reduce Post-Wash Bacterial Contamination Measured by Dye Penetration in Eggs
✍ Scribed by L. Xie; N.S. Hettiarachchy; Z.Y. Ju; J. Meullenet; H. Wang; M.F. Slavik; M.E. Janes
- Book ID
- 108823921
- Publisher
- Institute of Food Technologists
- Year
- 2002
- Tongue
- English
- Weight
- 111 KB
- Volume
- 67
- Category
- Article
- ISSN
- 0022-1147
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