๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Edible coating and post-frying centrifuge step effect on quality of vacuum-fried banana chips

โœ Scribed by Rungsinee Sothornvit


Book ID
113711841
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
663 KB
Volume
107
Category
Article
ISSN
0260-8774

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES