[The Yeast Handbook] Biodiversity and Ec
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PΓ©ter, GΓ‘bor; Rosa, Carlos
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Article
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2006
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Springer-Verlag
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German
β 230 KB
Drawing Upon The Expertise Of Leading Yeast Researchers, This Book Provides A Comprehensive Account Of The Ecology, Physiology, Biochemistry, Molecular Biology And Genomics Of The Diverse Range Of Yeast Species Associated With The Production Of Foods And Beverages.--jacket. The Commercial And Commun