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Eating rate in relation to ad libitum food intake of different food products

โœ Scribed by Mirre Viskaal van Dongen; Sanne van den Akker; Kees de Graaf


Book ID
116242054
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
52 KB
Volume
55
Category
Article
ISSN
0195-6663

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