Dynamics of flocculated emulsions
β Scribed by Rajinder Pal
- Book ID
- 108311315
- Publisher
- Elsevier Science
- Year
- 1997
- Tongue
- English
- Weight
- 726 KB
- Volume
- 52
- Category
- Article
- ISSN
- 0009-2509
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π SIMILAR VOLUMES
The influence of droplet flocculation on the creaming stability of monodisperse n-hexadecane oil-in-water emulsions was studied. The creaming velocity of emulsions with different droplet radii (0.43 and 0.86 Β΅m), droplet concentrations (1-67 vol%), and sodium dodecyl sulfate (SDS) concentrations (7-
the state of the system (Fig. 1). These processes also influ-Theories on the dielectric properties of heterogeneous mixtures ence the dielectric properties (8)(9)(10)(11)(12). Thus the dielectric are commonly applied to predict or explain the dielectric properproperties of one given sample may consi
We report a study of the creaming behavior of an alkane-inwater emulsion at varying oil volume fractions in the presence of the nonadsorbing polymer, hydroxyethylcellulose (HEC). Pairwise interaction potentials predict a shallow secondary minimum for this system arising from the attractive potential