✦ LIBER ✦
Dynamic rheological measurements on heat-induced myosin gels: Effect of ionic strength, protein concentration and addition of adenosine triphosphate or pyrophosphate
✍ Scribed by Bjorg Egelandsdal; Kristen Fretheim; Kunihiko Samejima
- Publisher
- John Wiley and Sons
- Year
- 1986
- Tongue
- English
- Weight
- 713 KB
- Volume
- 37
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.