The dynamic behavior of a continuous culture of Saccharomyces cerevisiae subjected to a sudden increase in the dilution rate has been successfully modelled for anaerobic growth on glucose, and for aerobic growth on acetate, on ethanol, and on glucose. The catabolism responded by an immediate jump wh
Dynamic model development for a continuous culture of Saccharomyces cerevisiae
β Scribed by D. G. O'Neil; G. Lyberatos
- Publisher
- John Wiley and Sons
- Year
- 1990
- Tongue
- English
- Weight
- 656 KB
- Volume
- 36
- Category
- Article
- ISSN
- 0006-3592
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