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Dynamic Calibration Approach for Determining Catechins and Gallic Acid in Green Tea Using LC–ESI/MS

✍ Scribed by Bedner, Mary; Duewer, David L.

Book ID: 118223402
Publisher: American Chemical Society
Year: 2011
Tongue: English
Weight: 938 KB
Volume: 83
Category: Article
ISSN: 0003-2700
DOI: 10.1021/ac200372d

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