Draft recommendations on the Essentiality of and Recommended Dietary Intakes for Omega-6 and Omega-3 Fatty Acids: A Workshop Statement and some personal comments

• Book ID: 117841191
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 28 KB
• Volume: 63
• Category: Article
• ISSN: 0952-3278
• DOI: 10.1054/plef.2000.0170