𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Dr. Johnson and cookery: some aspects of Anglo-French culinary relations in the eighteenth century.

✍ Scribed by Giles Barber


Book ID
114912685
Publisher
Wiley (Blackwell Publishing)
Year
2008
Tongue
English
Weight
189 KB
Volume
A9
Category
Article
ISSN
1754-0194

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