James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a revered icon" and "culinary guru" ( New York Times ). Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them-until now.
Dorie's Cookies
β Scribed by Greenspan, Dorie
- Publisher
- Houghton Mifflin Harcourt
- Year
- 2016
- Tongue
- English
- Category
- Library
No coin nor oath required. For personal study only.
β¦ Synopsis
The ultimate cookie book, full of imaginative and homey creations, by a "revered icon" and "culinary guru" (New York Times).;Over the course of her baking career Greenspan has created more than 300 cookie recipes. To merit her approval, every cookie had to be so special that it begged to be made again and again. Here she includes dozens of choices for cookie swaps, shows you how to make cookies unlike any you've seen before and presents those that bring out the inner tinkerer in all of us. In other words, the recipes she loves to share with her family and friends.;Front Cover; Front Matter; Half Title; Title; Copyright; Dedication; Acknowledgments; Contents; Introduction; The Perfect-Cookie Handbook: Techniques, Ingredients and Gear; Brownies, Bars, Break-Ups and Biscotti; Cookies for Every Day, Any Day; Cookies for Weekends, Holidays and Other Celebrations; The Beurre & Sel Collection; Cocktail Cookies; Cookie Go-Alongs and Basics; Back Matter; Index; Back Cover; Spine.
β¦ Table of Contents
Front Cover
Front Matter
Half Title
Title
Copyright
Dedication
Acknowledgments
Contents
Introduction
The Perfect-Cookie Handbook: Techniques, Ingredients and Gear
Brownies, Bars, Break-Ups and Biscotti
Cookies for Every Day, Any Day
Cookies for Weekends, Holidays and Other Celebrations
The Beurre & Sel Collection
Cocktail Cookies
Cookie Go-Alongs and Basics
Back Matter
Index
Back Cover
Spine.
β¦ Subjects
Cookies;COOKING--Methods--Baking;Electronic books;Cookbooks;COOKING -- Methods -- Baking
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<p><B>All-new collection from a "revered icon" and "culinary guru" (<I>New York Times</I>).</B><BR /> Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them—until now. To merit her "three purple stars of appro
To the hundreds of thousands who follow her on Twitter, Instagram, and Facebook, Dorie Greenspan's food is powerfully cookable--her recipes instant classics. In Everyday Dorie, she invites readers into her kitchen to savor the dishes that she makes all the time, from Miso-Glazed Salmon to Lemon Goop
To the hundreds of thousands who follow her on Twitter, Instagram, and Facebook, Dorie Greenspan's food is powerfully cookable--her recipes instant classics. In Everyday Dorie, she invites readers into her kitchen to savor the dishes that she makes all the time, from Miso-Glazed Salmon to Lemon Goop
357 pages : 26 cm