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Does the presence of arbuscular mycorrhizal fungi influence growth and nutrient uptake of a wild-type tomato cultivar and a mycorrhiza-defective mutant, cultivated with roots sharing the same soil volume?

✍ Scribed by Elke Neumann; Eckhard George


Book ID
111124223
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
226 KB
Volume
166
Category
Article
ISSN
0028-646X

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