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Docosahexaenoic acid attenuates macrophage-induced inflammation and improves insulin sensitivity in adipocytes-specific differential effects between LC n-3 PUFA

✍ Scribed by Elizabeth Oliver; Fiona C. McGillicuddy; Karen A. Harford; Clare M. Reynolds; Catherine M. Phillips; Jane F. Ferguson; Helen M. Roche


Book ID
119304807
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
359 KB
Volume
23
Category
Article
ISSN
0955-2863

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