✦ LIBER ✦
Do surface-active lipids in food increase the intestinal permeability to toxic substances and allergenic agents?
✍ Scribed by N.-G. Ilbäck; M. Nyblom; J. Carlfors; B. Fagerlund-Aspenström; S. Tavelin; A.W. Glynn
- Book ID
- 116741994
- Publisher
- Elsevier Science
- Year
- 2004
- Tongue
- English
- Weight
- 175 KB
- Volume
- 63
- Category
- Article
- ISSN
- 0306-9877
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