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DNA-based methods for detection of food-borne bacterial pathogens

✍ Scribed by John Elmerdahl Olsen

Book ID: 117671896
Publisher: Elsevier Science
Year: 2000
Tongue: English
Weight: 297 KB
Volume: 33
Category: Article
ISSN: 0963-9969
DOI: 10.1016/s0963-9969(00)00045-4

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