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Diversity and assessment of potential risk factors of Gram-negative isolates associated with French cheeses

✍ Scribed by Monika Coton; Céline Delbés-Paus; Françoise Irlinger; Nathalie Desmasures; Anne Le Fleche; Valérie Stahl; Marie-Christine Montel; Emmanuel Coton

Book ID: 113625824
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 216 KB
Volume: 29
Category: Article
ISSN: 0740-0020
DOI: 10.1016/j.fm.2011.08.020

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