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Distribution of omega-3 fatty acids in tissues of rabbits fed a flaxseed-supplemented diet

✍ Scribed by Bradley P. Ander; Andrea L. Edel; Richelle McCullough; Delfin Rodriguez-Leyva; Penelope Rampersad; James S.C. Gilchrist; Anton Lukas; Grant N. Pierce

Book ID: 113798935
Publisher: Elsevier Science
Year: 2010
Tongue: English
Weight: 351 KB
Volume: 59
Category: Article
ISSN: 1532-8600
DOI: 10.1016/j.metabol.2009.09.005

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