Phenolics of mycorrhizas and non-mycorrh
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Babette MΓΌnzenberger; JΓΌrgen Heilemann; Dieter Strack; Ingrid Kottke; Franz Ober
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Article
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1990
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Springer-Verlag
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English
β 697 KB
The occurrence and amount of soluble and insoluble phenolics in mycorrhizal and non-mycorrhizal roots of Picea abies (L.) Karst, were investigated, p-Hydroxybenzoic acid glucoside, picein, piceatannol and its glucoside, isorhapontin, catechin and ferulic acid could be identified by high-performance