✦ LIBER ✦

Distribution of deoxynivalenol and zearalenone in milled germ during wheat milling and analysis of toxin levels in wheat germ and wheat germ oil

✍ Scribed by Giménez, Isabel; Herrera, Marta; Escobar, Jacqueline; Ferruz, Elena; Lorán, Susana; Herrera, Antonio; Ariño, Agustín

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Removal of Wheat-Germ Agglutinin Increas

✍ Abraham K. ABRAHAM; Svein KOLSETH; Alexander PIHL 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 542 KB

Effect of milling on the content of deox

✍ Zheng, Yazhi; Hossen, Sharif Md.; Sago, Yuki; Yoshida, Megumi; Nakagawa, Hiroyuk 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 549 KB

The ribosomal proteins of wheat germ. Di

✍ Sikorski, M.M.; Przybl, D.; Legocki, A.B.; Kudlicki, W.; Gasior, E.; Zalac, J.; 📂 Article 📅 1979 🏛 Elsevier Science ⚖ 781 KB

Optimizing Assay and Extraction of Lipox

✍ PRAKASH R. BHIRUD; F.W. SOSULSKI; K. SOSULSKI 📂 Article 📅 1993 🏛 Institute of Food Technologists 🌐 English ⚖ 626 KB

Timing, localization, and control of whe

✍ Barbara A. Triplett; Ralph S. Quatrano 📂 Article 📅 1982 🏛 Elsevier Science 🌐 English ⚖ 845 KB

Detection and properties of l-histidinol

✍ Yum-Shing Wong; Mendel Mazelis 📂 Article 📅 1981 🏛 Elsevier Science 🌐 English ⚖ 358 KB