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Distinct effects of diamines, polyamines and magnesium ions on the stability of λ phage heads

✍ Scribed by Bode, Vernon C.; Harrison, Dennis P.

Book ID
126429967
Publisher
American Chemical Society
Year
1973
Tongue
English
Weight
460 KB
Volume
12
Category
Article
ISSN
0006-2960

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The thermal denaturations of five revertant h repressors containing single amino acid substitutions in their N-terminal domains have been studied by differential scanning calorimetry. Two substitutions slightly decrease stability, and the remaining three render the protein more stable than wild type