Dissimilation of Citric Acid by Bacterial Extracts
β Scribed by DAGLEY, S.; DAWES, E. A.
- Book ID
- 109576314
- Publisher
- Nature Publishing Group
- Year
- 1953
- Tongue
- English
- Weight
- 234 KB
- Volume
- 172
- Category
- Article
- ISSN
- 0028-0836
- DOI
- 10.1038/172345a0
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
## Abstract A method for the determination of phosphate in citric acid extracts, without previous oxidation, is given. The effect of citric acid and molybdate concentration has been investigated. It is shown that the effect of citric acid can be overcome by increasing the concentration of molybdate
## Dissimilation of organic acids by dairy lactic acid bacteria F. Z. HEGAZI and I. G. ABO-ELNAGA One hundred and eleven different strains of lactic acid bacteria, belonging to the genera Leuconostoc, Streptococcusand Luctobucillus, wereexamined for their ability to degrade 10 organicacids by dete