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Disruption of an ionic network leads to accelerated thermal denaturation of d-glyceraldehyde-3-phosphate dehydrogenase from the hyperthermophilic bacterium Thermotoga maritima

✍ Scribed by Günter Pappenberger; Hartmut Schurig; Rainer Jaenicke


Book ID
115628256
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
739 KB
Volume
274
Category
Article
ISSN
0022-2836

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