𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Directory of research and education in food science, technology and engineering, two volumes

✍ Scribed by Ledward, D.A.


Book ID
122519646
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
80 KB
Volume
5
Category
Article
ISSN
0956-7135

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πŸ“œ SIMILAR VOLUMES


Food Materials Science and Engineering (
✍ Bhandari, Bhesh; Roos, YrjΓΆ H. πŸ“‚ Article πŸ“… 2012 πŸ› Wiley-Blackwell 🌐 English βš– 396 KB

*Food Materials Science and Engineering* covers a comprehensive range of topics in elation to food materials, their properties and characterisation techniques, thus offering a new approach to understanding food production and quality control. The opening chapter will define the scope and applicatio