✦ LIBER ✦
Direct utilization of lactose in clarified cheese whey for xanthan gum synthesis byXanthomonas campestris
✍ Scribed by Linda Thorne; Lisa Tansey; Thomas J. Pollock
- Publisher
- Springer-Verlag
- Year
- 1988
- Tongue
- English
- Weight
- 680 KB
- Volume
- 3
- Category
- Article
- ISSN
- 1476-5535
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