✦ LIBER ✦
Direct lactic acid fermentation of Jerusalem artichoke tuber extract using Lactobacillus paracasei without acidic or enzymatic inulin hydrolysis
✍ Scribed by Hwa-Young Choi; Hee-Kyoung Ryu; Kyung-Min Park; Eun Gyo Lee; Hongweon Lee; Seon-Won Kim; Eui-Sung Choi
- Book ID
- 113493801
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 215 KB
- Volume
- 114
- Category
- Article
- ISSN
- 0960-8524
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