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Dioxygenation of N-linoleoyl amides by soybean lipoxygenase-1

✍ Scribed by Marcelis van der Stelt; Willem F Nieuwenhuizen; Gerrit A Veldink; Johannes F.G Vliegenthart


Book ID
117107830
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
533 KB
Volume
411
Category
Article
ISSN
0014-5793

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## Abstract Quercetin noncompetitively inhibited the peroxidation of linoleic acid catalyzed by soybean lipoxygenase‐1 (EC 1.13.11.12, Type 1) with an __IC__~50~ value of 4.8β€…ΞΌM (1.45β€…ΞΌg/ml). This inhibition is considered to proceed in sequential order, by initially reducing the ferric form of the