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Dioxin-Like Polychlorinated Biphenyls, Polychlorinated Dibenzo-p-Dioxins, and Polychlorinated Dibenzofurans in Seafood Samples from Malaysia: Estimated Human Intake and Associated Risks

✍ Scribed by Leong, Yin-Hui; Gan, Chee-Yuen; Majid, Mohamed Isa Abdul


Book ID
121703096
Publisher
Springer
Year
2014
Tongue
English
Weight
450 KB
Volume
67
Category
Article
ISSN
0090-4341

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Risk assessments of polychlorinated dibe
✍ John Christian Larsen πŸ“‚ Article πŸ“… 2006 πŸ› John Wiley and Sons 🌐 English βš– 242 KB

## Abstract The polychlorinated dibenzo‐__p__‐dioxins (PCDD), polychlorinated dibenzofurans (PCDF), and dioxin‐like polychlorinated biphenyls (dioxin‐like PCB) are ubiquitous in food of animal origin and accumulate in fatty tissues of animals and humans. The most toxic congener is 2,3,7,8‐tetrachlo