✦ LIBER ✦
Dilatometric investigations of fats. VI. Melting dilation as a function of chain length in fatty acids and their glyceryl esters
✍ Scribed by W. S. Singleton; Audrey T. Gros
- Book ID
- 112808501
- Publisher
- Springer-Verlag
- Year
- 1952
- Tongue
- English
- Weight
- 356 KB
- Volume
- 29
- Category
- Article
- ISSN
- 0003-021X
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