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Digestive usage and influence of lysine and methionine over the productive performances of the reproductive laying turkey

✍ Scribed by Monica Marin; Paul Tapaloaga; Dana Tapaloaga; Iuliana Neagu; Carmen Petcu

Book ID
118473949
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
58 KB
Volume
161
Category
Article
ISSN
0168-1656

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✍ Igbasan, F A; Guenter, W πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 212 KB πŸ‘ 1 views

Two experiments were conducted to evaluate the feeding value of yellow-, green-and brown-seeded peas as protein and energy supplements in laying hen diets. In experiment 1, all three types of peas were included in laying hen diets at 0, 200, 400 and 600 g kg~1 replacing wheat and soya bean meal. Lay