✦ LIBER ✦
Digestibility determination in fish using chromic oxide marking and analysis of contents from different segments of the gastrointestinal tract
✍ Scribed by Erland Austreng
- Book ID
- 118040075
- Publisher
- Elsevier Science
- Year
- 1978
- Tongue
- English
- Weight
- 561 KB
- Volume
- 13
- Category
- Article
- ISSN
- 0044-8486
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