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Digestibility and availability of amino acids from feedstuffs for pigs: a review

✍ Scribed by A.G Low


Book ID
119162148
Publisher
Elsevier Science
Year
1982
Tongue
English
Weight
556 KB
Volume
9
Category
Article
ISSN
0301-6226

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This study was carried out to investigate the methodological aspects of extrapolating the ileal losses of endogenous amino acids (AA) with linear relationships between the distal ileal outputs and dietary inputs of AA. Six barrows, average initial body weight 35 kg, were Ðtted with a simple T-cannul